干炒牛河

See also: 乾炒牛河

Chinese

For pronunciation and definitions of 干炒牛河 – see 乾炒牛河 (“beef chow fun”). (This term is the simplified form of 乾炒牛河).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.