steamed egg
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English
[edit]Alternative forms
[edit]Noun
[edit]- An East Asian dish of beaten eggs and water steamed until firm with a spongy texture. Other ingredients may be added.
Synonyms
[edit]- steamed egg custard
- gyeran-jjim (the Korean equivalent)
- chawanmushi (the Japanese equivalent)
Translations
[edit]beaten eggs and water steamed until firm
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