grasôl

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Emilian

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Alternative forms

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Pronunciation

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Noun

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grasôl m

  1. pork rind
  2. a lump of meat in Bolognese sauce
  3. a blob of mucus

Derived terms

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References

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  • The template Template:R:Dizionario Bolognese does not use the parameter(s):
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    Please see Module:checkparams for help with this warning.
    “grasôl” in Luigi Lepri, Daniele Vitali, Dizionario Bolognese-Italiano Italiano-Bolognese, Edizioni Pendragon, 2nd edition, 2009.