crème anglaise

From Wiktionary, the free dictionary
Jump to navigation Jump to search

English

[edit]
English Wikipedia has an article on:
Wikipedia

Etymology

[edit]

Borrowed from French crème anglaise.

Pronunciation

[edit]

Noun

[edit]

crème anglaise (plural crèmes anglaises or crème anglaises)

  1. A liquid, sweet custard used as a topping for a dessert, as a dessert by itself, or as a base for ice cream or crème brûlée.

French

[edit]

Etymology

[edit]

Literally, English cream.

Pronunciation

[edit]
  • IPA(key): /kʁɛm ɑ̃.ɡlɛz/

Noun

[edit]

crème anglaise f (plural crèmes anglaises)

  1. crème anglaise, a sweet, creamy desert similar to custard