streusel
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See also: Streusel
English
[edit]Etymology
[edit]Borrowed from German Streusel. Related to strew.
Pronunciation
[edit]- IPA(key): /ˈstruː.zəl/, /ˈstrɔɪ.zəl/
Audio (Southern England): (file)
Noun
[edit]streusel (countable and uncountable, plural streusels)
- A crumbly topping for cakes and quick breads. It is made of sugar, flour, butter, cinnamon, and often chopped nuts.
