kee chang
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Contents
1
English
1.1
Etymology
1.2
Pronunciation
1.3
Noun
English
[
edit
]
Etymology
[
edit
]
From
Hokkien
鹼粽
／
碱粽
(
kiⁿ-chàng
)
.
Pronunciation
[
edit
]
(
Singapore
)
IPA
(
key
)
:
[ˈkiː˨ t͡säŋ˩]
Noun
[
edit
]
kee chang
(
Singapore
)
Alkaline
zongzi
(
a Chinese
dessert
, sometimes filled with a sweet paste
)
Categories
:
English terms borrowed from Hokkien
English terms derived from Hokkien
English terms with IPA pronunciation
English lemmas
English nouns
English countable nouns
English nouns with unknown or uncertain plurals
English multiword terms
Singapore English
en:Desserts
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