bánh canh cua

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Vietnamese

Vietnamese Wikipedia has an article on:

Bánh canh

Etymology

bánh canh (“thick noodle soup”) +‎ cua (“crab”).

Pronunciation

(Hà Nội) IPA^(key): [ʔɓajŋ̟˧˦ kajŋ̟˧˧ kuə˧˧]
(Huế) IPA^(key): [ʔɓɛɲ˦˧˥ kɛɲ˧˧ kuə˧˧]
(Saigon) IPA^(key): [ʔɓan˦˥ kan˧˧ kuə˧˧]

Noun

bánh canh cua

(cooking) a kind of soup with crabmeat and thick noodles (typically in pork broth)

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Hidden category:

Vietnamese nouns without classifiers